Gluten free sweet potato waffles

Serve them sweet or serve them savory - either way, these sweet potato waffles are a rich and flavorful way to use leftover sweet potatoes!

Easy and delicious Paleo sweet potato waffles that are made with only 4 simple ingredients and completely nut free and gluten free with a vegan option! Perfect for any weekend brunch or breakfast spread!

Crispy on the outside, fluffy on the inside, these vegan sweet potato waffles will make a delicious addition to your vegan breakfast or brunch table.

These Sweet Potato Waffles are a simple breakfast idea and a great way to use up leftover sweet potatoes. Each waffle is only 80 calories!

These two ingredient sweet potato waffles are a quick and easy recipe that comes together in less than 15 minutes! A gluten-free and healthy breakfast option for any day of the week.

This savory sweet potato waffles is vegan, easy, delicious and gluten-free. This waffle recipe only requires a few simple ingredients. These savory waffles makes for a perfect plant-based base to hold whatever toppings you so choose. They make for a great whole food plant-based breakfast, lunch or dinner. This recipe is very versatile and pairs well with many different flavors from sweet to savory.

An easy recipe for delicious, fluffy, soft, vegan sweet potato waffles made without eggs, butter or dairy - savory, sweet, gluten-free.

This sweet potato tortillas recipe features cooked mashed sweet potatoes mixed with flour and seasonings to form soft pliable gluten free tortillas that

Discover the simplicity of delicious breakfasts with our 2-Ingredient Sweet Potato Pancakes. Perfect for busy mornings, these pancakes offer a naturally sweet taste combined with incredible texture, making them a must-try for anyone seeking a quick and healthy start to their day. Ideal for gluten-free and dairy-free diets, this recipe effortlessly marries nutrition with flavor. Dive into your next Pinterest favorite and explore the world of wholesome eating. Save it now for a breakfast…

Vegan sweet potato pancakes! Fluffy and soft with a perfect level of sweetness, these make a great easy weekend breakfast or brunch, served with plenty of maple syrup and peanut butter. Gluten-free and oil-free.