Cookies fruit

Lemon raspberry cookies are sweet, buttery, soft and fluffy lemon cookies filled with swirls of tart raspberries. Top these raspberry lemon cookies with a fresh lemon glaze for even more lemon flavor. This lemon and raspberry cookie recipe is no chill and easy to make in one bowl.

These Banana Pudding Cookies are crispy on the edges, yet soft in the center. Made with mashed banana, vanilla pudding and Nilla Wafers, these cookies taste just like banana pudding, but in cookie form. They take only 12 minutes to bake and minutes to mix together.

White chocolate raspberry cookies recipe makes easy, chewy cookies with bursts of fresh raspberries and creamy white chocolate.

I love Sarah Kieffer’s Neopolitan cookies. These cookies are a fun simple play on the classic sugar cookies. I took Sarah’s Neopolitan cookies and was inspired to add my own flavors. This fruity sugar cookie uses tangy tropical passionfruit, bitter and sweet grapefruit and vibrant juicy raspberry to

Soft and chewy lemon cookies with lemon juice and zest in the batter and frozen raspberries baked right in! It tastes like raspberry lemonade in cookie form!

Strawberry Jam Cookies are a delightful treat, combining the sweet tanginess of strawberry jam with a buttery, crumbly cookie base.

These lemon blackberry cookies are some of the fruitiest, freshest, and some of te most gorgeous fruit cookies ever!

These Fruity Pebble Cookies are nostalgia in a cookie! Your childhood dreams all wrapped up in cookie form. Filled with fruity pebble cereal, white chocolate and they are soft, chewy and totally addicting.

This Breakfast cookie is nutritiously filled with every bite - oatmeal, almonds, banana, dried cherries and blueberry fruit filling! Stuffing the cookie with Lucky Leaf's blueberry filling is my favorite way to get some antioxidants into my morning diet!

If you compare the original recipe with my writeup, you’ll notice that I’ve changed the order of addition. I add all of my dry “small” ingredients to butter before creaming it. If you want to learn more about why I do this, then check out my explanation in Component 1 of my Strawberry Lime Cookie recipe.