Coffee bun

Coffee Buns is also known as Mexican Buns. It’s a popular and famous buns / breads where I’m from. It’s more known as Papparoti and Rotiboy at the cafés which serve these delicious buns. It’s crispy in the outside and soft and buttery in the inside. Although the butter filling is optional, but this makes it more popular among the people here due to its butter and coffee fragrant. The only difference between egg and eggless version lies in the coffee topping.

Eggless Papparoti Rotiboy Coffee Buns are super soft light sweet buns topped with a crunchy coffee topping and makes amazing tea time treat

I know I have been teasing everyone for nearly a year on my Instagram with this recipe, but to defend myself a little, this recipe was first delayed because I really wasn't too happy with it and then finally because I had some health issues that kept me out of the kitchen for a few…

The most incredible soft and fluffy buns filled with butter and topped with a sweet and crunchy coffee crust

<em> Soft and pillowy sweet buns stuffed with butter, with a coffee topping making it a perfect</em> <em>evening snack</em>!

These soft and fluffy milk buns topped with a delicious matcha topping are a great addition to your breakfast or snack time. Made with simple ingredients like bread flour, milk, and matcha powder, this recipe is easy to follow and yields tasty results. Perfect for matcha lovers and baking enthusiasts alike!

Salams all…I think I’m posting more recipes in Ramadhan than I have done since I started the blog 🙈 Having some much needed time off work does help especially in Ramadhan..this is allow…

One of the things I enjoy most about blogging is how it opens my eyes to a whole range of foods I would never have known about otherwise. It not only introduces me to ingredients that were previous…