Cod and couscous recipes

These are my Top 10 Cod Recipes to inspire your next seafood dinner at home! If you're not familiar with cod fish, it's a tender and flaky, mild white fish that can be prepared in a variety of ways, from pan-searing and grilling to baking or frying. These are my favorite easy cod recipes that have minimal prep work, but deliver big flavor. Enjoy as part of a balanced meal with your favorite side dishes or a big salad. #wellseasonedstudio #cod #fish #codrecipes

Looking for a tasty and healthy dinner idea? Baked Honey-Soy Glazed Cod is the answer. Check out the easy recipe!

Steamed Fish with Couscous Parcels. Whether it's supper for one or dinner party fare this dish is as easy as it gets. Easy recipe ideas from House & Garden.

Discover a nourishing, simple, and delicious dish that's also absolutely gorgeous. This seafood dinner offers protein and omega-3 from fish, while cauliflower helps balance estrogen levels. Pistachios boost gut health and add a gluten-free crunch. Try this elegant and nourishing recipe for a flavorful meal.

Fish is one of the most important ingredients of the Mediterranean cuisine but, sometimes it is very challenge to do a tasty recipe that even children will enjoy. This recipe might just tick all those boxes. Try it!

A super healthy cod recipe – with a spicy harissa breadcrumb topping – comes served with a fragrant lemon and red onion couscous. Wondering what to do with the remaining harissa? We’ve got some nifty ways to use up leftover harissa, here.

Baked Cod Recipe – Flaky and flavorful, our simple and easy baked cod recipe uses cod fillets baked in the oven until golden and melt-in-your-mouth. For extra flavor, cilantro, lime, and spic…

Starting with a rich, homemade shrimp stock and finishing with a zesty lemon-basil Parmesan topping, this dish is a crowd-pleasing recipe you'll want to keep on regular rotation.

This Easy Blackened Cod Recipe is an excellent option for a busy weeknight! The buttery cod and slightly spicy blackened crust provide the ultimate flavor and texture. The cod is cooked in a cast iron skillet with olive oil and butter to give extra flavor. Ready in 20 minutes!

Flaky white fish and pearl couscous simmer together in a rich, smoky tomato sauce for a punchy one-pot dinner that comes together in just half an hour. The sauce relies heavily on pantry ingredients (think anchovies, roasted red peppers, crushed tomatoes and paprika); if you like more green on your dinner plate, a lemony arugula salad is a nice complement to the smoky flavors in this dish.