Chocolate mousse plating

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Lok Hin Yam on Instagram: "Have you heard sette peccati New chocolate dessert   Grue de cacao mousse Cherry confit  Almond cremeux  P-125 chocolate sponge Chocolate ice cream  Chocolate Cherry 🍒  Chocolate sauce   #chocolate #chocolatecake #chocolatedessert #chocolatelab #chocolates #chocolat #cacao #darkchocolate #dessert #desserts #dessertporn #platedessert #pastry #pastrychefs #chef #cheflife #cherry #almond #glaze #cake" Mousse Dessert Plating, Cherries And Chocolate, Chocolate Mousse Presentation, Chocolate Tart Plating, Chocolate Mousse Plated Dessert, Profiteroles Presentation, Pastry Presentation Ideas, Chocolate Fondant Plating, Chocolate Cake Plating Ideas

Lok Hin Yam on Instagram: "Have you heard sette peccati New chocolate dessert Grue de cacao mousse Cherry confit Almond cremeux P-125 chocolate sponge Chocolate ice cream Chocolate Cherry 🍒 Chocolate sauce #chocolate #chocolatecake #chocolatedessert #chocolatelab #chocolates #chocolat #cacao #darkchocolate #dessert #desserts #dessertporn #platedessert #pastry #pastrychefs #chef #cheflife #cherry #almond #glaze #cake"

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I tasted a marquise au chocolat for the first time on the terrace of Café Cherrier. Located in the heart of Montréal’s Plateau neighbourhood, the restaurant has been offering classic French fare for 40 years. My meal dates back 15 years, but the dessert left an indelible mark. At the time, I was a pastry student at the culinary school a few doors down on Saint-Denis, spending my days discovering the techniques behind a variety of French classics. Chocolate Mousse Plated Dessert, Chocolate Marquise Recipe, French Plated Desserts, Chocolate Plated Desserts Fine Dining, Chocolate Mousse Plating, Chocolate Plated Desserts, French Chocolate Mousse, French Mousse, Chocolate Terrine

I tasted a marquise au chocolat for the first time on the terrace of Café Cherrier. Located in the heart of Montréal’s Plateau neighbourhood, the restaurant has been offering classic French fare for 40 years. My meal dates back 15 years, but the dessert left an indelible mark. At the time, I was a pastry student at the culinary school a few doors down on Saint-Denis, spending my days discovering the techniques behind a variety of French classics.

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in the kitchen x chocolate mousse cake — langijo Chocolate Deserts, Plated Dessert, Plating Ideas, Chocolate Work, Dessert Presentation, Bistro Food, Chocolate Mousse Cake, Pastry Desserts, Candy Desserts

For the first dessert of 2015, I wanted to prepare something that would set the tone for the rest of the year. I prepared a chocolate mousse cake. It's a classic dessert, prevalent in numerous restaurants, and not that exciting. But when prepared perfectly with technique and good chocolate,

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Chocolate mousse plating and more

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