Bundt cake breakfast casserole

Discover the perfect breakfast solution with our Savory Breakfast Bundt Cake! This easy and delicious recipe combines diced ham, baby spinach, hash browns, and a blend of cheddar and Colby Jack cheese. Made with sweet Hawaiian bread and a rich egg mixture, it's ideal for family breakfasts, brunches, and holiday mornings. Prepare ahead for a stress-free meal that will impress everyone. Perfect for feeding a crowd, this flavorful breakfast casserole is a must-try for any occasion.

Savor a hearty blend of eggs, Canadian bacon, cheese, and hash browns baked into a delightful Breakfast Bundt Cake. Perfect for starting your day with a delicious twist!

This savory Bundt Cake Breakfast combines layers of eggs, ham, spinach, and hash browns in a rich custard, baked to perfection in a bundt pan. It's perfect for brunch or a hearty family breakfast, and it can be prepared the night before for an easy morning meal.

Crack Breakfast Bundt Cake - biscuits, cheddar cheese, bacon, ranch seasoning, tater tots, eggs, milk, and dijon mustard.

Breakfast Bundt Casserole 1 cup diced Ham 2 c tater tots (frozen) 1 dozen whisked eggs 1 (8ct) can Pillsbury Grands biscuits (diced raw) 2 c shredded cheese 1/4 c milk Whisk together eggs & milk. Stir in other ingredients and pour into greased bundt pan. Bake at 400 degrees for 45 mins. Remove from oven & cool in pan 5 mins. Loosen edges with knife & invert onto serving platter. Cut into slices to serve.

Whether hosting brunch for the holidays or just a yummy breakfast for your family, you are going to love our Breakfast Bundt Cake recipe!

Bundt Cake Breakfast is a quick solution for a very hearty breakfast. It includes all the best that we used for a standard breakfast. Eggs, ham, bread, cheese, and … whatever you want to add! Worth a try!

This hash brown breakfast casserole made in a bundt pan is perfect for those days you crave a delicious, comforting dish. It has the best of both worlds: fluffy…

My daughter-in-law made this for brunch and I requested the recipe immediately. No leftovers!