List of chocolate drinks

A cup of hot chocolate with whipped cream and cocoa powder

This is a list of notable chocolate drinks. Chocolate is a processed, typically sweetened food produced from the seed of the tropical Theobroma cacao tree. Its earliest documented use is by the Olmecs of south central Mexico around 1100 BC. The majority of Mesoamerican people made chocolate beverages, including the Maya and Aztecs.^[1]

Taxonomically, Theobroma cacao tree is a member of the Malvaceae or simply the mallow family initially known as the Sterculiaceae.

Chocolate drinks

Champurrado is a chocolate-based atole. It is a warm and thick Mexican drink prepared with either masa de maíz or cornmeal.

Pozol being served at the boardwalk of Chiapa de Corzo, Chiapas

Chocolate liqueurs

Mexican chocolate

References

^ Justin Kerr. "Chocolate: A Mesoamerican Luxury 1200—1521 – Obtaining Cacao". Field Museum. Retrieved 23 November 2011.

[1] Justin Kerr. "Chocolate: A Mesoamerican Luxury 1200—1521 – Obtaining Cacao". Field Museum. Retrieved 23 November 2011.

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v t e Chocolate
Cocoa bean	Chocolate liquor Cocoa butter Cocoa solids Theobroma cacao Types
Components	Anandamide Caffeine Endorphins Enkephalin Flavan-3-ol Lecithin Phenethylamine Phenylalanine Salsolinol Tetramethylpyrazine Theobromine Theophylline Tryptamine Tryptophan Tyramine Tyrosine Valeric acid
Types	Baking Dark Gianduja Milk Organic Raw Ruby White
Products	Caffè mocha Chocolate bar Brands Chocolate biscuit Chocolate brownie Chocolate cake Chocolate chip cookie Chocolate chip Chocolate coins Chocolate crackles Chocolate gravy Chocolate ice cream Chocolate liqueur Chocolate milk Chocolate pudding Chocolate spread Chocolate syrup Chocolate truffle Cioccolato di Modica Fudge Ganache Hot chocolate Other beverages Chocolate-covered foods Mint chocolate Mole
Processes	Aerated chocolate Broma process Conching Dutch process Enrober Sugar crust Tempering
Industry	Bean-to-bar Manufacturers Big Chocolate Chocolaterie Chocolatier Côte d'Ivoire–Ghana Cocoa Initiative The Dark Side of Chocolate Environmental impact European Cocoa and Chocolate Directive Fair trade cocoa Child labour in cocoa production Harkin–Engel Protocol International Cocoa Organization International Cocoa Quarantine Centre Philippine chocolate industry Production in Ghana Ghana Cocoa Board Production in Ivory Coast Production in Nigeria Production in São Tomé and Príncipe World Cocoa Foundation
By country	Belgium France Switzerland
Other topics	Chocolate addiction Chocolate bloom Chocolate fountain Chocolate museums Chocolatiers Cocoa smuggling History In savory cooking Military chocolate Switzerland United States
Category Outline

Chocolate drinks

Chocolate liqueurs

Mexican chocolate

See also

References