Jump to content

List of Norwegian desserts

Add links
From Wikipedia, the free encyclopedia

This is an old revision of this page, as edited by BFG (talk | contribs) at 12:00, 6 May 2021 (→K: - missed one). The present address (URL) is a permanent link to this revision, which may differ significantly from the current revision.

Krumkake is a Norwegian waffle cookie

This is a list of Norwegian sweets and desserts. The cuisine of Norway refers to food preparation originating from Norway or having a played a great historic part in Norwegian cuisine.

Norwegian desserts

A

  • Almond cake is proof that you don't need a lot of fancy equipment or ingredients to make a moist and delicious cake.

B

D

F

Norwegian fastelavnsbolle with whipped cream, jam and powdered sugar.

G

H

I

J

K

Closeup of a kransekake that is decorated with Norwegian flags

L

  • Lefse
    • Tynnlefse
    • Tjukklefse / Tykklefse
    • Nordlandslefse
    • Anislefse

M

Multekrem is a traditional dessert, made by mixing cloudberries with whipped cream and sugar.

N

O

P

R

S

Sandbakelse

T

V

W

  • Wreath cake rods (Kransekakestenger) Small sticks of kransekake with a chocolate or icing sugar coating

See also

References

  1. ^ "Koriandernøtter". Aperitif.no (in Norwegian). Retrieved 2018-06-07.
  2. ^ "Nøttebrød". tine.no. Retrieved 2020-11-07.
  3. ^ Ilstad, Kristine (2018-04-30). "Troikakake". Det søte liv (in Norwegian). Retrieved 2018-05-31.
Retrieved from "https://en.wikipedia.org/w/index.php?title=List_of_Norwegian_desserts&oldid=1021738564"