Whisper of yum

Caramelized Onion Dip is the ultimate party appetizer. Serve this as a creamy, savory dip or spread with chips, sandwiches, and more.

Wontons in chili oil make for the perfect appetizer or stand alone meal. These silky, tender, juicy wontons filled with napa cabbage and shrimp are drowned in a spicy chili oil sauce that is truly a treat.

You think you can only get good french onion soup in a steakhouse? This recipe is Better than any steakhouse french onion soup!

Curried Butternut Squash Soup is cold-weather comfort food at its best, with the sweetness of butternut squash perfectly balanced by bold Thai red curry paste. Finished with a comforting coconut milk swirl, it’s a creamy, flavorful way to warm up this winter.

Potatoes au gratin gruyere is creamy, cheesy, savory and rich and flavor. Made with gruyere and parmesan cheese, yukon gold potatoes, cream, and thmye–perfect for holiday gatherings or a hearty fall or winter feast.

Look no further, I have the perfect weeknight dish for you: Thai basil chicken. This dish is bursting with flavor, easy-to-make and can be yours in 20-minutes!

Arroz Caldo is a Filipino chicken and rice porridge made of glutinous rice, chicken, garlic, and ginger. This classic comfort food is topped with scallions, crispy garlic chips, hard-boiled eggs and a squeeze of calamansi. Perfect for a rainy day or if nursing a cold.

Thai basil chicken is a classic Thai dish made with chicken thighs, soy sauce, oyster sauce, garlic, shallots, brown sugar, fish sauce, Thai holy basil.

Easy Pancit Canton recipe made with pancit canton noodles, onion, garlic, cabbage, snow peas, carrot, oyster sauce, soy sauce, pepper.

Creamy mushroom soup is a hearty, flavorful mix of cremini mushrooms, herbs, and aromatics. Skip the canned stuff because this creamy mushroom soup recipe will be your new favorite!