Vegan rice noodle stir fry

The vegan sesame yaki udon noodles are an easy and quick weeknight dinner. This stir fry has soft slurp-able udon noodles, high protein seitan 'beef' (or baked tofu), and broccolini all tossed in a sesame sauce. You could substitute in regular broccoli, rice noodles or another type of noodle you love! Top with cilantro and green onion for the perfect easy vegetarian & vegan dinner, lunch, or date night recipe.

This Chinese-inspired stir-fry rice vermicelli noodle is packed with flavors, filling, and incredibly satisfying. A quick one-pan meal that is fuss-free and ready in 30 minutes. This fried bee hoon is also healthy and packed with colorful veggies!

These vegan satay noodles have chewy rice noodles coated in a creamy, flavorful savory peanut sauce and are loaded up with lots of veggies.

Skip the take-out and make this veggie-packed Tofu Stir Fry at home. It's easy, fun to make, and full of mouth-watering flavor!

Back Pocket Stir Fry with Noodles - simplicity wins. Brown rice noodles with tofu and all kinds of colorful veggies for a quick and easy dinner! vegan, vegetarian.

These Vegan Stir Fry Noodles with Crispy Tofu are an easy and delicious weeknight meal that includes lots of flavor and vegetables.

A super easy & flavourful Vegan Stir Fry Sauce. It's rich, thick & versatile. Use in stir-fries, on rice, noodles & veggies & for marinating!

These Rice Noodles are made with colorful vegetables and vegan chicken, and are bursting with flavor. A great stir fry, budget-friendly and better than any take-out. Made in one wok or skillet, my easy Rice Noodles recipe comes together in under 20 minutes.

Drunken Noodles (Pad Kee Mao) are a Thai favorite made with wide rice noodles, Thai basil and vegetables. Ready in less than 30 minutes!