Spanish pork recipes

Seasoned perfectly and slow cooked until the meat shreds effortlessly, Pork Carnitas is so flavorful and marvelous served so many ways!

This Spanish tapas dish is from Christopher Kimball's Milk Street; his new venture after many years running Cooks Illustrated. It's an ambitious project, with a magazine and newsletters both print and on-line. This recipe came in a list of "Ten recipes ...

This carne adovada recipe is pure New Mexico in a bowl, with tender chunks of pork simmered in a rich and flavorful red chili gravy. Perfect for tacos!

These mouthwatering Spanish pork skewers are called pincho morunos because of their fascinating history. The marinade is a delicious blend of spices, making these the perfect flavorful tapa!

Many people enjoy the taste of pork but are tired of eating a simple chop or steak of pork. If you are looking to take your pork recipes to the next level, then you should try and make Spanish pulled pork. It is a different version of the American classic, but that doesn’t make it less delicious.

Easy Skillet Dinner - Spanish-Style Sliced Pork Tenderloin with Red and Yellow Peppers, Onions, Carrots and Olives

This is an amazing traditional pork roast recipe from Puerto Rico that you'll want to make again and again. Pernil Adobo is usually served at Christmas.

Chuletas Guisadas (Stewed Pork Chops) - flavorful Puerto Rican pork chops simmered in a tomato broth with onions and peppers until tender.

Seasoned perfectly and slow cooked until the meat shreds effortlessly, Pork Carnitas is so flavorful and marvelous served so many ways!

Something that makes us sad during the winter is that it also means that the time for barbecues is over. It is already too cold to put the grill outside and cook a good dish of meat or vegetables. Fortunately, some delicious pork recipes can be cooked in the oven or on the stove and will help us miss grilling and hot days less. One of them is the recipe for Spanish pork chops.