Preserving parsley

One way to preserve fresh parsley is to freeze it. This parsley log makes it easy to remove the parsley you need and return the rest to the freezer.

Drying parsley is an easy way to preserve fresh parsley for storage. If you have an abundance of home grown parsley in your herb patch at the end of summer, or left over store-bought fresh parsley, try drying it and storing it for future use.

I once read that parsley’s flavor is the “summation of all things green.” I’d say that’s a fitting description of this classic, lively, summer herb. Parsley is one of those herbs that produces exponentially, provided the proper growing situation. If you’re growing some in your garden, you most likely have a lot of it on hand. Lucky for you, there’s a time-saving way to preserve it. No chopping required.

Drying parsley allows it to keep its flavor for extended periods without going bad, and it’s almost effortless! Parsley is one of those herbs that can fit into any recipe […]

How to freeze fresh parsley. Quick and easy tips to save your fresh parsley in the freezer so you can use it throughout the winter.

Food preservation, especially preserving fresh herbs can sometimes be tricky, but drying parsley is so easy. If you use parsley a lot in your cooking, you need to learn how to dry parsley! Drying Parsley

Learn how to dry parsley with my three easy ways. This is a great way to preserve herbs for months – it's super budget-friendly, too.

Addictive parsley paste with garlic, chives and salt, this is the most delicious way of preserving parsley.

Learn How to Dry Parsley in the Oven with these easy instructions. These steps will teach how to never let fresh parsley go to waste.