Oven fried chicken in cast iron skillet

Crispy Oven-Fried Chicken Thighs are baked in a cast iron skillet until the outside is golden and ultra crispy and the inside is juicy and perfectly cooked. They are the perfect family-friendly weeknight dinner!

Sophisticated enough for Sunday supper yet quick enough for Wednesday's dinner, this master recipe for baked bone-in chicken thighs is all about technique.

Learn how to make crispy, succulent chicken in the oven, without sacrificing flavor or texture! This simple recipe for Oven Fried Chicken is a winner on busy weeknights, lazy weekends, or any time you want delicious fried chicken without a lot of work.

An easy 30-minute recipe starting with searing the chicken breasts on the stovetop, then oven-baked to 165° for moist and tender results.

If Skillet Fried Chicken is an important part of your childhood memories, you must try this recipe. Don’t worry, your grandma isn’t the only one who can master Skillet Fried Chicken. Remember, becoming a great cook is all about great recipes and practice, practice, practice. You will enjoy practicing your chicken frying skills with our Skillet Fried Chicken.

Helping make the world a more delicious place, one healthy recipe at a time!

Give me credit. It’s been a while since I’ve declared something “the best ___ of your life.” There is, of course, the broccoli , which brought all of you to my blog in the first place. Then there’s the chili which, as far as I’m concerned, has never been topped. The brownies remain unrivale

Let me help you turn boring chicken breasts into an amazing dinner option with this easy recipe for Cast Iron Pan-Roasted Chicken Breasts. This a delicious way to get the most tender chicken breasts ever!