Mozzarella stuffed zucchini

Zucchini boats stuffed with spinach, mushrooms, ricotta and mozzarella cheeses; then baked until tender and golden brown.

Zucchini boats stuffed with spinach, mushrooms, ricotta and mozzarella cheeses; then baked until tender and golden brown.

These Zucchini Boats are stuffed with Italian spices, chicken, and just the right amount of low fat mozzarella cheese for a perfect low-carb meal.

Zucchini Fritters, mozzarella stuffed zucchini, eat your veggies, vegetarian appetizers, low carb appetizers, gluten free appetizes,

A delicious way to enjoy a summer veggie, these stuffed zucchini boats are nutritious and delicious. Stuffed with a combination of ground protein, veggies, seasonings, and cheese, this dinner is low carb yet full of flavor.

These stuffed zucchini boats are filled with a hearty sausage mixture, then topped with plenty of cheese and baked to perfection. An easy low carb meal!

Stuffed Zucchini with Ricotta can be made well ahead of time. Serve as a side dish with steak, roast or piece of chicken or serve with crusty bread for a vegetarian meal.

These are the best Stuffed Zucchini Boats filled with Italian chicken sausage, marinara sauce and mozzarella cheese. Perfect for summer zucchini!

Use your fresh summer produce to make vegetarian stuffed zucchini boats with rice! They're full of zingy Italian flavor, and perfect for when you want a healthy and satisfying meal. In this easy recipe, tender zucchini halves are filled with a mouthwatering mixture of seasoned vegetables, aromatic herbs, and topped with gooey mozzarella cheese. Whether you're a vegetarian or simply looking for a healthy and delicious meal, these stuffed zucchini boats will leave you feeling satisfied.