Mexican meat

A traditional Mexican beef stew, featuring tender chunks of beef simmered in a rich and flavorful tomato-based sauce, served with warm flour tortillas.

These Carne Asada Mexican Street Tacos are easy to make on the stovetop! Juicy, marinated carne asada is seared to perfection in a hot skillet, then sliced and served in warm corn tortillas with fresh cilantro, onions, and lime. Perfect for taco night!

Carne Picada is a classic dish of tender braised pieces of beef simmered in a robust tomato sauce with chili spices. Full of Mexican flavor!

My carne guisada recipe features tender, slow-cooked cooked beef chunks in the most incredible gravy ever. It's easy to make and even easier to eat! Watch the video below to see how I make it in my kitchen!

Treat yourself to our delicious Tacos Al Pastor Recipe! A perfect blend of spices, tender pork, and pineapple for an unforgettable meal.

Every bite of this juicy slow cooker beef barbacoa is a fiesta of Mexican flavors. Wrap it up in warm tortillas with your favorite taco toppings to make it a meal.

This delicious birria recipe (Mexican beef stew) is so flavorful and comforting, and it's easy to make in the Instant Pot, or see notes below for how to make it in the Crock-Pot or on the stovetop.

Pork Carnitas are crispy on the outside with a juicy center. It's so easy to make authentic Mexican pulled pork in the slow cooker.

Carne con papas is a traditional Mexican stew made with beef and potatoes cooked in a sauce made from tomatoes, garlic, onions, and peppers.

This flavor packed Mexican Shredded Beef is juicy, spoon tender, and so easy to make in the slow cooker, oven or stove - it’s perfect for tacos, burritos, taquitos, quesadillas, and more!