Eggs and ricotta recipes

There’s nothing quite like starting your day with a hearty, nutritious breakfast, especially when you’re following a ketogenic lifestyle. Our recipe for Ricotta Scrambled Eggs offers a luxurious twist on a breakfast classic, perfect for those mornings when you want something both simple and extraordinary. The addition of rich ricotta cheese transforms ordinary scrambled eggs …

Start your day with our Baked Egg Ricotta Cups – a blend of creamy ricotta, aromatic herbs, and baked eggs. #BakedEggRicottaCups #RicottaCheese #HealthyBreakfast #BrunchRecipes #ComfortFood

Over the last couple of weeks, I've become quite addicted to farm fresh local eggs. Once I tried them, I fell instantly in love. It was amazing to me to see how differently the eggs looked and also tasted. My journey among farmer's markets lately has been an experience that's proving to teach me a lot more than I had thought it would. I've always felt the desire to support local businesses, and farms especially.There's a lot of chatter out there about how eating local can effect not only the…

Carolyn's Cooking is the blog of Carolyn Mazzocco, which focuses on providing unique, homemade recipes that are easy to understand, fun to make, and yummy to eat.

Enjoy the lusciousness of lemon ricotta pancakes without the fuss of separating and beating egg whites. This simplified recipe still delivers fluffy, flavorful pancakes infused with creamy ricotta and zesty lemon, making a decadent breakfast or brunch a breeze.

A super creamy ricotta frittata with sweet caramelised onions and fresh greens - perfect for a tasty breakfast or brunch!

A delicious twist on a classic brunch favorite! Fresh spinach cooked in a creamy garlic and Parmesan sauce, topped with eggs and baked to perfection.Photo-illustrated step-by-step instructions can be seen below the recipe.

Baked Ricotta has the texture of a light and airy soufflé. This quick cheese dip is ready in 30 minutes and full of flavor - a little sweet, a little heat! - and can be eaten with a spoon or served with crostini or crackers! Gluten-free.

What to do with ricotta cheese? I've got you covered with these ricotta cheese recipes that you'll love like this simple whipped ricotta crostini recipe that makes a wonderful holiday appetizer that's elegant and slightly sweet.Recipe yields to 1 cup of whipped ricotta that is enough for about 26 crostini.

Ina Garten’s Blueberry Ricotta Breakfast Cake is made with butter, granulated sugar, eggs, ricotta, sour cream, vanilla extract, lemon zest, flour, baking powder, salt, and fresh blueberries. This delicious breakfast cake recipe creates a moist, fruity treat that takes about 1 hour and 15 minutes to prepare and can serve up to 8 people. This Ina Garten Blueberry Ricotta Breakfast Cake Recipe Is From Go-To Dinner Cookbook by Ina Garten.