Awadhi cuisine

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India is the land of several delicious delicacies and today many cuisines of Indian food are popular especially the Royal Cuisines which has made Indian food highly popular in the West and South Eastern regions of the globe. One such cuisine is the Awadhi Cuisine – a unique offering from the city of Lucknow in Uttar Pradesh. This unique cuisine originated from Awadh- a part of Uttar Pradesh. Today, it is still popular as it was in the ancient periods when the Royals ruled India. The cooking…

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Satisfy Your Post-Navratri Cravings at Pashto! Indulge in the rich flavors of authentic Awadhi and Mughlai cuisine right here in Surat. From succulent kebabs to aromatic biryanis, Pashto offers a royal feast that will leave your taste buds delighted. Come experience the perfect blend of spices and tradition, and treat yourself to a dining experience fit for royalty! Address : Pashto Kargil Chowk, Dumas Rd, near Dokarh, next to ICICI Bank, Piplod, Surat, Gujarat 395007 Call us : 8758987524 ... Mughlai Cuisine, Royal Feast, Icici Bank, Surat Gujarat, Kebabs, Dining Experience, Taste Buds, Dining Experiences, Treat Yourself

Satisfy Your Post-Navratri Cravings at Pashto! Indulge in the rich flavors of authentic Awadhi and Mughlai cuisine right here in Surat. From succulent kebabs to aromatic biryanis, Pashto offers a royal feast that will leave your taste buds delighted. Come experience the perfect blend of spices and tradition, and treat yourself to a dining experience fit for royalty! Address : Pashto Kargil Chowk, Dumas Rd, near Dokarh, next to ICICI Bank, Piplod, Surat, Gujarat 395007 Call us : 8758987524…

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Nawabi Egg Korma is absolutely a rich & delicious Curry in terms of ingredients, taste & flavour from Awadhi Cuisine which is greatly influenced by Mughlai cooking and bears great similarities to Hyderabadi Nawabi Cuisine. This Nawabi Egg Korma is cooked by open lid simmering technique called DUM-PUKTH on a very low flame so that Yoghurt/Curd doesn't curdle. Marinated & Shallow fried Hard-boiled Eggs, slow-cooked in a rich gravy yield a rich and creamy Korma with a wonderful silky texture. Awadhi Cuisine, Indian Veggies, Curry Night, Sense Of Taste, Food Fish, Egg Curry, Curd Recipe, Quick Dinners, Silky Texture

Nawabi Egg Korma is absolutely a rich & delicious Curry in terms of ingredients, taste & flavour from Awadhi Cuisine which is greatly influenced by Mughlai cooking and bears great similarities to Hyderabadi Nawabi Cuisine. This Nawabi Egg Korma is cooked by open lid simmering technique called DUM-PUKTH on a very low flame so that Yoghurt/Curd doesn't curdle. Marinated & Shallow fried Hard-boiled Eggs, slow-cooked in a rich gravy yield a rich and creamy Korma with a wonderful silky texture.

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