American butter cream frosting recipe

Our favorite Vanilla Buttercream Frosting! This American buttercream recipe is creamy, fluffy, and has just the right amount of sweetness. It pipes beautifully on Vanilla Cake, our favorite Cupcakes, and even Sugar Cookies.

Using only one bowl and four ingredients, you can whip up a batch of this easy vanilla American buttercream frosting in just 10 minutes so try it today!

Vanilla buttercream frosting is a rich, sweet frosting to top your next batch of cupcakes. Just 4 ingredients and no cooking required!

I love how this butter cream frosting turns out perfectly every time! With just the right amount of sweetness and that silky smooth texture, it makes my cupcakes look beautiful and inviting. The best part? It’s super easy to make! Join me and elevate your baking game with this delicious frosting recipe.

This twist on American buttercream frosting stands up to a warm day, is perfect for piping and it's not too overly sweet. It the perfect buttercream for summer!

If you’re looking for a silky smooth buttercream frosting recipe that is not too sweet or grainy, then this recipe is it! I find traditional American style buttercreams way too sweet, so I came up with my own version that has far less icing sugar (in relation to the amount of butter) compared to more traditional recipes. Best part is, it’s still stable enough to use for layered cakes and is great for piping too!

This whipped vanilla American buttercream frosting is a light and fluffy twist on traditional American buttercream and is ideal for topping cakes or cupcakes or to use as a filling.

Silky smooth, glossy and delicious - Russian buttercream is the easiest frosting to make but also has one of the best textures and flavors!

Using one bowl and five ingredients, you can whip up a batch of this deliciously easy almond buttercream frosting recipe in just 10 minutes.

This not too sweet buttercream frosting recipe is the perfect hybrid between American and Swiss meringue buttercream!