Almond crusted mahi mahi recipes

What you will need: 4 Mahi Mahi filets 1 cup almond flour Melted Butter Everything Seasoning Blend (see recipe here Seasonings! )

This creamy mahi mahi fish is tender, flaky, low-carb, and cooks in under 20 minutes! Your family will love this recipe, plus it's so easy to make!

Crunchy buttery macadamia nut crusted over a warm flaky mahi mahi filet just emanates island vibes. An easy recipe will have your family and friends drooling over this fancy looking meal.

I’ll be the first one to admit that I don’t get enough seafood in my diet. This is something I am actively working on as I try to gain the courage to cook fish for my family. I don’t know about you but I find cooking and seasoning fish a bit intimidating. I never really […]

Easy and delicious Mahi Mahi crusted in Parmesan herb coating and baked in the oven. It only takes about 10 minutes to prep and 20 minutes to bake.

I remember my 20th birthday: My parents took me to Duke's in Huntington Beach, California and I ordered a nut crusted fish. I have been hooked ever since. Coating a mild flavored fish with nuts and lemon is foolproof way to make any meal elegant. I used almonds over mahi-mahi because it is my favorite, but almost any other fish would work in this easy 15 minute recipe. I served mine with Balsamic Roasted Fall Vegetables. Almonds, lemon and thyme flavor this delicate fish without overpowering…

Get Macadamia Nut Crusted Mahi Mahi Recipe from Food Network

Mahi-mahi are highly prized by fisherman for their strength, beauty, healthy numbers, and excellent eating quality. The firm, yet flaky and mild fillets are perfectly paired with crunchy almonds, sweet pineapple, and bright mustard. Rice cooked in coconut milk completes the tropical spin in this meal that will transport you to a sunny locale, wherever you may be.

This delicious Baked Mahi Mahi recipe features fresh mahi fillets that are seasoned with bold Cajun flavors and a squeeze of lemon juice.

My Coconut Crusted Mahi Mahi recipe is a light, fresh and delicious way to enjoy this fish. Make it with my amazing Pineapple Dijon Butter Sauce and enjoy an easy but sophisticated dinner that everyone will love. Save this now so you can make it next time you get in the mood for seafood!