Turkey breast christmas dinner

Baked with garlicky carrots and Brussels sprouts. A perfect one-skillet recipe for a small crowd to make Thanksgiving's dinner super easy, but nonetheless incredibly tasty. Turkey breasts are effortless to roast, no basting, no fuss. They come out golden, juicy and flavorful. The ultimate make ahead solution.

Roasted Turkey Breast made with butter, herbs, salt, and pepper has tender juicy meat and crispy skin, and roasts in only 90 minutes!

This roasted turkey breast is coated in a savory garlic and herb butter, then baked to golden brown perfection.

This Apple Cider Turkey Breast is a delicious and different way to enjoy a turkey breast. This can be made in just over one hour so it makes it a fantastic option for a Sunday dinner or even an easy Thanksgiving dinner. Visit Sugar Maple Farmhouse for this turkey recipe. #turkeyrecipes #thanksgivingturkey #easyturkeyrecipes #turkeybreastrecipes

Take your turkey up a notch! Juicy and tender roasted turkey breast stuffed with a cream cheese, spinach, herb, and bacon filling that will knock your socks off. Perfect for Sunday dinners, special occasions, and holiday menus!

Apple cider brined turkey breast will take your Thanksgiving turkey to the next level. It's the juiciest and most tender turkey breast ever!#brine #turkeybrine #brining #turkey #turkeybreast #thanksgiving #holidayturkey #holidaydinner #applecider

Wow your guests this holiday season with a Juicy Christmas Stuffed Turkey Breast! It's not only a showstopper for your festive dinner but also makes your meal prep a breeze, ensuring you spend more time enjoying time with family.

This easy roasted turkey breast can be the star of the show on Thanksgiving. It's also simple enough to make any night of the week! Slathered with a spiced butter rub, it's roasted to perfection and served with the best gravy ever.

juicy herb roasted turkey breast with a simple brown butter sauce & spiced cranberry mostarda serves: 6-8

Ina Garten has been known as the Barefoot Contessa since she opened a gourmet store by that name in East Hampton, N.Y., in 1985. She shared this recipe from her book “Modern Comfort Food” with The Times for Thanksgiving in 2020, when many cooks were looking for alternatives to whole turkey. If you don’t like fennel seeds, leave them out: Garlic, sage and rosemary give this roast the flavors of Italian porchetta, and it will still be fragrant, juicy and delicious without them.