Sourdough apple turnovers

Learn how to make delicious sourdough apple turnovers from scratch using sourdough discard and a flaky, buttery homemade puff pastry. These turnovers are perfectly crisp with a sweet apple filling that will impress your family or guests. This easy recipe is great for using up leftover sourdough discard and makes a perfect fall dessert or snack. Visit makeitdough.com for more sourdough recipes and ideas.

Flaky and buttery with an easy homemade filling, these Sourdough Blueberry Turnovers make for the most delicious treat. Homemade sourdough puff pastry makes these hand pies extra special. Serve them for breakfast or with a side of vanilla ice cream for dessert.

These Apple Pie Sourdough Toaster Strudels are made with flaky homemade sourdough puff pastry using sourdough discard. Filled with a gooey apple pie filling and topped with a rich maple glaze, they’re the perfect combination of tangy, sweet, and buttery for a delicious fall-inspired breakfast or dessert.

These Apple Pie Sourdough Toaster Strudels are made with flaky homemade sourdough puff pastry using sourdough discard. Filled with a gooey apple pie filling and topped with a rich maple glaze, they’re the perfect combination of tangy, sweet, and buttery for a delicious fall-inspired breakfast or dessert.

If you’re looking for a foolproof apple pastry recipe, you’re in the right place. All you need is store bought puff pastry, sliced apples, sugar & egg wash!

The combination of spiced apple filling along with a decadent sourdough biscuit topping creates the perfect treat for fall. Make this as soon as you can!

Apple pie/Apple turnovers made from scratch! You can make this easy apple pie /apple turnovers in less than two hours! It only take less than 10 minutes to prepare the pastry dough.. The Apple turnovers puff pastry dough can be made with flour ,water, butter, salt and sugar. The few simple tips while making the dough is the key for making the perfect turnovers :) Complete recipe with step by step video will help you make the best apple turnovers/ apple pies.

Puff pastry apple turnovers are the easy dessert we all need—because let’s face it, we don’t always have the time to fuss with pie crust.

Puff Pastry Apple Turnovers are perfectly flaky & crunchy on the outside and creamy on the inside filled with cinnamon-spiced sweet apples.

These sourdough apple scones are full cinnamon and apples and then topped with an apple glaze for the most delicious fall dessert. Perfect for breakfast, dessert, or brunch.