Neapolitan sauce recipe

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Ragù alla Napoletana | Authentic Neapolitan Ragù Sauce Recipe Pasta Grammar, Ragu Sauce Recipes, Meatballs Pork, Simple Pasta Sauce, Pork Skin, Ragu Sauce, Easy Pasta Sauce, Simple Pasta, Sunday Sauce

Ragù is a weekly, Sunday tradition in southern Italy. Walking through the streets of Naples on a Sunday morning, you'll be greeted to the incredible smell of this long-simmering sauce. This ragù can be used as a simple pasta sauce, but it's also the base of other dishes such as lasagna alla Napoletana.There are many different kinds of meat that can be used to cook ragù. Some Italians add meatballs, pork skin, or braciola into the sauce. Below we've given instructions using a simple but…

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Pasta All’s Genovese, Genovese Recipes, Pasta Genovese Recipe, Neapolitan Ragu, Meaty Ragu, Genovese Sauce Recipe, Genovese Sauce, Genovese Pasta, Pasta Genovese

Genovese Sauce or La Genovese Napoletana is an incredibly delicious sauce made with a ton of slow cooked onions, beef and white wine. Although it takes time to simmer slowly into the most rich and luscious pasta sauce you'll ever taste it doesn't require much attention and is super simple to make!

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