Joanna gaines french onion dip

French onion dip is made with caramelized onions, sour cream, mayonnaise, Worcestershire sauce, and other herbs. It's rich, savory, and made for scooping.

The appetizer, featured on Magnolia Table with Joanna Gaines, combines sautéed onions in a creamy mixture of sour cream, mayonnaise and herbs

Homemade French onion dip is a classic comfort food that combines the rich flavors of caramelized onions with the creamy flavorful base of sour cream and cream cheese. This irresistible dip is an ideal party or snack-time companion, perfect for dipping your favorite salty potato chips, crispy crackers, or crunchy vegetables.

This recipe for French Onion Dip that Joanna Gaines shares in the Magnolia Table Cookbook Vol. 2 and on her cooking show by the same name really is OUT OF THIS WORLD. The sweet and savory dip on a salty chip is what game day snack dreams are made of. Read my review of this recipe of hers and get the recipe at the bottom of the page.

Andrea on Instagram: "😍French Onion French Dip Garlic Cheesy Bread😍 (TRY THIS ONE!!! It was truly amazing and EASY!!) 1. In a separate bowl add: 3/4 cup mayonnaise, 1 spoon minced garlic, 3 TBSPs butter softened, 1/2 cup shredded Italian blend cheese, 3/4 cup shredded monteray Jack cheese, 1 packet Onion Soup mix and pepper. 2. Spread that mixture on top of your French bread. 3. Then add Roast Beef. Top with Swiss cheese. Add pepper to the top. 4. bake at 400 degrees for 15-20 minutes…

In celebration of the end of our siblings first spring semester of college, our typical Sunday dinner transformed into a Saturday night cookout. True to usual form, many among the group sampled and rated this week's Baked Spinach Artichoke Dip (p.139) and Cherry Almond Crisp (p.279) from cooking through Magnolia Table in a year. On the whole, these recipes were very well received and quite loved! While the Eggs Benedict Casserole (p.35) did not make an appearance at the cookout, it certainly…