Hot chili sauce

Chili Garlic Sauce is a popular dip sauce in Philippines and Southeast Asia, made by boiling a blend of red chili, garlic, cooking oil, sugar and salt, then adding vinegar as tastemaker and preservative. This homemade Chili Garlic sauce is with fresh ingredients without any chemical preservative and have the same flavour and taste of that spicy sauce served in south Asia, Philippines, Thai and Vietnamese restaurants.

The maker of Sriracha hot sauce is under fire for allegedly fouling the air around its Southern California factory. The city of Irwindale filed a lawsuit in Los Angeles Superior Court Monday asking a judge to stop production at the Huy Fong Foods factory, claiming its chili odour is a public nuisance.

This homemade sweet chili sauce is full of flavor, but it’s not too spicy — great for dipping your favorite foods!

Why buy Sweet Heat Chili Sauce at the store when you can make it at home in 15 minutes and at a fraction of the cost?

Hot, spicy, and tangy! This homemade hot sauce recipe is delicious. It can be used as a condiment, or to add kick to your next recipe. This is a fantastic use of garden peppers.

Hot Sauce - A fiery homemade hot sauce sure to spice up any dish. With only a handful of ingredients, including fresh hot peppers.

This chili garlic sauce is just like the famed Huy Fong brand, giving you authentically garlicky spicy results that are rich and balanced.

A detailed recipe for making Chinese pickled chili garlic sauce. It's long-lasting, flavorsome and can be used in many creative ways.

Sambal Oelek is a hot chili paste that makes a wonderful spicy condiment for most Asian or Asian-inspired recipes!