Crescent roll with apples

Looking for an easy apple crescent roll dessert recipe? This apple dessert with fresh apples comes together in under 15 minutes and is a quick and easy weeknight dessert we love in my house! I also love to make this crescent roll dessert for holidays and parties - they're a total hit!

Enjoy a simple and delicious Apple Cinnamon Roll Bake made with pre-made cinnamon roll dough and apple pie filling, perfect for a cozy breakfast or dessert.

These crescent roll apple turnovers are nothing short of amazing. They're made with apple slices mixed with brown sugar, melted butter, and cinnamon, all rolled up in buttery crescent rolls. Every bite is addictive, and you'll never believe how easy they are to make!

These Apple Crescent Dumplings are the perfect easy dessert for fall. You will love the combination of tart apples that are wrapped in crescent dough then baked in a buttery cinnamon sauce. The apples stay nice and firm for the perfect texture to this simple dessert.

Craving Apple Pie? Make easy Apple Crescent Rolls to get the flavor you crave with less work! Top with cinnamon sugar and enjoy!

Delight in these easy Crescent Roll Apple Dumplings! Made with simple ingredients, this sweet treat combines soft crescent rolls with tender apples and a touch of cinnamon for a perfect dessert. Ideal for quick family gatherings or satisfying your sweet tooth. Don't miss out—save this pin for your next baking adventure!

Dive into Apple Dumplings, where flaky crescent rolls cradle spiced apple filling. Sweetened with caramel notes from brown sugar and a zesty fizz from lemon-lime soda, this is a timeless delight with a modern twist.

These Air Fryer Apple Pie Crescent Rolls are easier than apple pie! All you need is one apple, cinnamon sugar, and a pack of crescent rolls to make this easy and delicious air fryer treat, perfect for breakfast, dessert or appetizer!

Discover a Tasty Apple Dumplings Recipe

A cozy and comforting dessert, Pioneer Woman's Apple Dumplings are made with tart apples wrapped in crescent dough, coated in a buttery cinnamon-sugar sauce, and baked to perfection with a touch of 7-Up for a sweet, bubbly finish. Perfect on their own or served with a scoop of vanilla ice cream!