Cajun chowder

A delicious and easy dinner, this Slow Cooker Cajun Corn and Shrimp Chowder will have you dreaming of the Gulf shore and it's delicious flavors!

This rich and flavorful Creamy Cajun Chicken Soup is perfect for cozy meals, packed with bold Cajun spices, tender chicken, and a creamy broth. It's low-carb, easy to prepare, and ideal for a quick dinner.

Change up your chowder game with this Cajun corn chowder recipe that has a kick! It's budget friendly and so hearty.

Corn and Crawfish Chowder is wonderfully creamy and thick, loaded with crawfish and corn, plus it's easy to make.

Cajun Potato Soup - all the flavors of Cajun Potato Salad turned into a winter delight.

Overflowing with south Louisiana flavors, this easy Cajun potato soup comes together in about one hour.

Cajuns love their seafood. This “soup for the Cajun soul” can be made with crab, shrimp, crawfish, all three or in combination with each other. Most everyone use the term Bisque and Chowder interchangeably. However bisque is smooth, chowder is thick and chunky. Traditionally it's pieces of vegetables and seafood. It also usually includes milk, half-half or cream, and gets some of its thickness from hearty vegetables, like potatoes.

Deliciously creamy, rich, and full of flavor, this Cajun chicken soup is quick and easy to make but restaurant-quality in taste.

Creamy, flavorful, and loaded with tender crawfish and sweet corn, this Crawfish and Corn Bisque is the ultimate comfort food. With a homemade cheese sauce and a hint of Cajun spice, each spoonful is rich and savory, perfect for cozy nights or impressing guests. Easy to make in under 30 minutes, it’s ideal for both weeknight dinners and special occasions!