Baked tuna melt sandwich

A classic tuna melt sandwich is a delicious and easy lunch or dinner. Hot, and cheesy, with toasted bread, this easy recipe is the best!

Nothing beats a hot, cheesy tuna melt sandwich for a comfort food lunch or dinner, and we have a few family secrets to making the best tuna sandwich ever!

This classic tuna melt sandwich is the ultimate comfort food. Buttery, toasted sourdough bread with a savory filling that has just the right amount of crunch is sure to please your whole family.

Open Faced Tuna Melt recipe is a classic tuna melt that's quick and extremely easy on the wallet. Great use of leftover hamburger buns!

Get ready to treat yourself to the ultimate tuna melt experience! This open-faced sandwich is a masterpiece of flavours and textures, featuring chewy sourdough bread, tender chunks of tuna, sharp onions, creamy mayo, zingy wholegrain mustard, and the irresistible ooey-gooey Cheddar cheese grilled to golden perfection. Trust me, this is the BEST tuna melt you'll ever make!

Serve with extra dill pickles and perhaps coleslaw.

Looking for new ways to use canned tuna? Look no further! Tuna and Tomato Melts are our new family favourite weeknight dinner!

Filled with tuna salad and white cheddar, this Tuna Melt is baked to perfection until the cheese is melted and the bread is golden brown.

Tuna Melts – An Easy Weeknight Dinner – At Home With Natalie

I gave Mom's original recipe a boost by adding onion and green pepper to these delightfully different tuna sandwiches. With hard-cooked eggs and cheese, the filling tastes fresh, not fishy, and the rolls stay nice and crispy. -Nancy Selig, Lunenburg, Nova Scotia