Baked chicken thigh and rice recipes

Easy Chicken Thighs and Rice Casserole Recipe - super delicious Rice Casserole Recipe with Baked Chicken Thighs, garlic and bacon flavor.

This one-pan oven-baked chicken and rice is comfort food at its best! It's an easy, satisfying, flavorful meal the entire family will love.

The perfect weeknight dinner, this chicken and brown rice casserole takes only 15 minutes of prep time and comes out juicy and comforting!

Looking for an easy and delicious dinner idea? Try our Oven Baked Chicken and Rice recipe! With juicy chicken thighs, flavorful rice, and minimal prep, it's perfect for busy weeknights. Plus, it's all made in one pan for easy cleanup!

One Pot Chicken and Rice Ingredients: 1½ cups uncooked basmati rice (or jasmine/long grain rice) 6 bone-in skinless chicken thighs 1½ teaspoons mixed herbs (or Italian seasoning/herb de Provence) 2 teaspoons smoked paprika (or sweet paprika) 1 teaspoon onion powder 1 teaspoon garlic powder 2 tablespoons olive oil (or vegetable/coconut/avocado oil) 1 cup onion, chopped 1 tablespoon butter 3 cups low sodium chicken stock Salt and pepper to taste ½ cup green onions, chopped

Loaded with flavor and perfect for a cozy supper. It uses simple, real food ingredients, requires just 10 minutes of prep, and cooks away in the oven while you enjoy your day.

This easy chicken and rice casserole is made with cream of chicken soup, so it's a flavorful yet simple meal the whole family will love.

The best one pot chicken and rice recipe that is easy. Skinless chicken and rice are cooked in one pan making a dish that is flavorful.

Easy Chicken Thighs and Rice Casserole Recipe - super delicious Rice Casserole Recipe with Baked Chicken Thighs, garlic and bacon flavor.