Apple curry recipes

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apple curry Alu Paratha, Green Apple Recipes, Apple Curry, Apple Chutney, Tamarind Paste, Raw Mango, Green Apples, Indian Festival, Clarified Butter

The sweet and sour pachadi is a recipe I have seen my mother-in-law make during the New Year festival ( like (Vishu or Pongal) or the annual remembrance festival ( thevasam). Usually made with raw mangoes this pachadi, which resembles a jam-like consistency is a house favourite, especially for my brother-in-law. Living further away from India, where the seasons work upside-down, it is impossible to get fresh mangoes in autumn. Raking my brain for a workaround, came up with an easy solution…

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