Texas dry rub recipe

The best Brisket Dry Rub made with 5 simple spices! The smoky, savory spice blend creates a beautiful crust (bark) around tender brisket.

This Texas BBQ Rub recipe is an easy way to turn ordinary barbecue into extraordinary! This classic Texas-style combination of spices, salt, and sugar is a surefire way to make your grilled meats a star. The rub infuses a sweet, savory flavor and helps form a coveted crunchy crust. Best of all, it's easy to make! This BBQ rub is a great seasoning for all kinds of meats such as briskets, pork ribs, pork butt, beef ribs, chicken, and prime rib.

How to smoke the perfect brisket -- Texas style! All you need is brisket, salt, pepper, beef broth and Worcestershire sauce to smoke a juicy, tender brisket perfect for feeding any crowd!

Made with simple ingredients this homemade dry rub is sweet, savory, and spicy and perfect for flavoring meat or vegetables.

This Traditional Texas Brisket Rub recipe is a simple blend of flavorful spices designed to enhance the brisket's natural qualities.

Husband Approved Dry Rub recipe makes ribs & chicken taste phenomenal and has a great balance of sweet, smoky flavors with a medium heat.

This flavorful dry rub is made with a blend of flavorful spices, including chili powder, garlic powder, onion powder, paprika, cumin, etc. to give your food a spicy kick.

This Recipe for Brisket Rub is so quick and easy to put together with common spices you probably already have stocked up in the pantry!

Make and share this Texas Dry Rub recipe from Food.com.

This award winning brisket rub recipe has been in the vault for nearly 11 years, and many of our readers have emailed me asking why I have so many barbecue and brisket recipes in my cookbook (and here on the blog) but have never taught our full method of how we smoke our brisket. So, we …