Santa fe burger

A delicious grilled burger topped with roasted poblano peppers and melted cheese. The key ingredient though is a layer of crunchy tortilla chips!

This is a simple fast-food sandwich to clone, and its one of my favorites to make at home. Its been around since March of 1991, and has been a popular choice for those...

This is one seriously delicious cheeseburger inspired by the flavors of the Southwest, personal favorites of mine. A luscious, gooey queso sauce made with Monterey Jack cheese takes the place of sliced cheese and makes a secure bed for roasted and diced poblano chiles. Blue corn tortilla chips give the burger an unexpectedly perfect touch of salty crunch. The queso sauce would also be wonderful as a dip for chips or fries.

Ready to make your own Green Chile Cheeseburger in the California spirit? We are!

Take a virtual trip to New Mexico and savor the Southwestern flavors of these Santa Fe Green Chile Bacon Burgers! Loaded with green chile flavor and the complete satisfaction of a perfectly made burger, these are real crowd pleasers. Great for your Memorial Day BBQs or anytime all summer and fall.

Let's VEGANIZE the Santa Fe Chick'n Sandwich - the underrated sandwich from CARL'S JR. gets a vegan touch and much BETTER.

Mexican Street Corn Burger - a delicious, juicy grilled burger topped with some cheese, avocado and Mexican street corn salad!

Grilled southwest burger is perfect for spice lovers who want a unique burger recipe. This taco burger is topped with guacamole, pico de gallo, and a spicy chipotle mayo.

Salsa is mixed into this fiesta burger.

A beef patty placed between toasted brioche buns and stacked with creamy pepper jack cheese, roasted poblano chiles, fresh guacamole, red onion, tomato, and spicy ketchup.