Salmon chowder

Made with fresh salmon, salty bacon and hearty potatoes this creamy and buttery salmon chowder is the ultimate comfort food.

Indulge in the rich flavors of this Salmon Chowder that’s perfect for any season! 🌊✨ This creamy and hearty soup combines tender chunks of salmon with fresh vegetables, creating a satisfying meal that’s both nutritious and delicious. Excited to try this recipe? Click the link for the full instructions and make your kitchen smell amazing! Don’t forget to save this pin for your next cozy night in! 💾💕 #SalmonChowder #ComfortFood #EasyRecipes #SeafoodLovers #HomeCooking #RecipeOfTheDay

This Creamy Salmon Chowder combines the delicate flakiness of salmon with the creamy richness of a luscious broth, the heartiness of tender potatoes, and the sweetness of corn. This recipe is made using everyday staple ingredients and is sure to be a family favorite.

This salmon chowder is bursting with flavor from wholesome ingredients. Not only does this recipe taste incredible, but it also provides the protein and vegetables to keep you satisfied. It's easy to make and delicious, using readily available ingredients in just one pot (Hallelujah)!

Nothing says comfort like a warm bowl of chowder and this easy salmon chowder is the perfect way to cozy up on a cold night. This lighter version is lower in fat and calories but still super rich and brimming with flavor.

This Fish Chowder Recipe is loaded with tender salmon, smoky bacon, buttery potatoes and sweet corn. It will be love at first bite!

This Fish Chowder Recipe is loaded with tender salmon, smoky bacon, buttery potatoes and sweet corn. It will be love at first bite!

Every hearty bite of this salmon chowder will deliver a spoonful of delicious flakey salmon, fresh vegetables, and a rich, creamy broth. It’s a contest winner for a reason.

Salmon and Corn Chowder is a comforting Scandinavian inspired salmon soup with lots of potatoes and fresh corn ~ file it under cozy dinner-in-a-bowl!

A simple recipe for Salmon Chowder using fresh salmon, that can be made in about 30 minutes on the stovetop. Fennel bulb gives this a lovely flavor, while a little smoked paprika adds a subtle smokiness without the addition of bacon. Low carb, Keto and dairy-free adaptable!