Quick tomato sauce

NOTE: To enjoy with pasta as soon as the sauce is ready, put a large pot of salted water on the cooktop over high heat and cook the pasta as directed (if you are using egg or a very quick cooking pasta, do this about half-way through these directions).

A quick and tasty tomato sauce made from canned tomatoes and seasoned with Italian herbs and spices. Perfect for any pasta dish.

Quick, fresh, and easy, this Basic Tomato Sauce is a staple in any home cooks recipe book. Simple yet flavourful, this sauce is perfect for a quick dinner or a base sauce for a more impressive meal

Making Homemade Marinara Sauce is easier than you might expect! This sauce is made with simple, wholesome ingredients with no preservatives or additives like in store-bought options. With the rich flavor of crushed tomatoes, fresh garlic, and a touch of red pepper flakes, it’s a versatile and budget-friendly sauce you’ll love using on everything from pasta to pizza!

Take your pasta to the next level with flavorful tomato sauce with cherry tomatoes! 5 ingredients, gluten-free, low-carb, vegetarian.

This creamy pasta sauce gets its deep flavor from the tomato paste and it's creaminess from heavy cream and parmesan cheese.

Don't miss out on one of the best sauce recipes ever! You'll be skipping store-bought once you try this DIY condiment. While this 30-minute tomato sauce is super quick to whip up, it still tastes so fresh! So boil up your favorite pasta for this easy homemade staple!

Spaghetti al Pomodoro is the perfect recipe to highlight ripe and juicy summer tomatoes. This simple pasta dish is fresh and light!

Fresh tomatoes, olive oil, garlic and salt are all you need to make the very best homemade tomato sauce recipe, ever.

Want an insanely delicious and easy dinner in 10 minutes? This creamy tomato sauce is a staple recipe you need to add to your repertoire. Made with simple ingredients, this luscious and glossy sauce is perfect for busy weeknights or equally to impress friends and family. A creamy parmesan packed sauce with a tomato paste base and a squeeze of lemon for the perfect finishing touch.