Orange glazed carrots recipe

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Baby carrots come together with orange juice, brown sugar, and butter for a sweet and tangy side dish of Orange glazed Carrots that are ready in just minutes. Want to take them up a notch? Serve them sprinkled with fresh thyme, walnuts, and goat cheese. Citrus Glazed Carrots, Orange Juice Carrots, Candid Baby Carrots, Glazed Carrots With Orange Juice, Glazed Baby Carrots Oven, Glazed Carrots Recipe Stove Top, Baked Baby Carrots, Glazed Baby Carrots Recipe, Baby Carrots Side Dish

Baby carrots come together with orange juice, brown sugar, and butter for a sweet and tangy side dish of Orange glazed Carrots that are ready in just minutes. Want to take them up a notch? Serve them sprinkled with fresh thyme, walnuts, and goat cheese.

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These Brown Sugar Glazed Carrots are cooked to perfection right on the stovetop, making them a quick and easy side dish for any meal! Coated in a rich, buttery brown sugar glaze, these carrots are the perfect blend of sweet and savory. They’re a great addition to holiday dinners, weeknight meals, or anytime you want to elevate your sides!

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Cooked carrots are not the first thing that comes to mind when thinking about a vegetable dish. (My brain may have blocked out some forced feedings of carrot baby food.) But I genuinely love this recipe and remember it every time I make it. I blame the glaze.If you want these carrots more on the savory side, add a tsp. of minced garlic to melt with the butter in step 2. I love this recipe paired with chicken or beef and piled next to a starchy friend like potatoes or buttery egg noodles…

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