Korean udon noodle recipe

Creamy gochujang udon noodles are the perfect fusion of bold and spicy flavors. Chewy udon noodles are coated in a rich, garlicky, and creamy gochujang sauce, creating a dish that is satisfying and addicting. Ready in 20 minutes, this dish is perfect for weeknight dinners!

I think we can all agree that roasted garlic makes everything better. Roasted the garlic creates this almost buttery and super rich consistency from the cloves and cooking it down with some gochujang creates this rich and delicious blend of aromatic, spicy, and savoury flavours that coat the noodles so well. These Roasted Garlic Gochujang Udon Noodles are very simple to make yet so delicious and can be customised to your liking depending on noodles you choose to use and any protein you opt…

The chewy udon noodles soak up a rich soy-based sauce in this classic Japanese stir-fry. Paired with ground pork and a medley of fresh vegetables, every bite is an explosion of umami flavors. The crisp crunch of bok choy and cabbage perfectly balances the savory notes of pork and garlic.

A comforting Miso Udon Noodle Soup with a rich broth topped with Teriyaki Mushrooms. The broth is packed with umami and gets a nice richness from the mix of soy milk, miso, mushroom broth, and some vegan butter. Serve this with other toppings of choice. I finished my bowl with Japanese chili oil or layu for an extra kick of heat. This recipe can be easily cooked in one pot by preparing the noodles and toppings before cooking down the broth.

Easy to make authentic Korean Black Bean Noodles Recipe (Jjajangmyeon) - rich, delicious sauce packed with pork, vegetables and noodles!

This gochujang mushroom udon is the perfect weeknight meal that you can prepare in just around 20 minutes or even less! The bouncy udon noodles are coated in a creamy sauce that's incredibly savory with a spicy kick from the Korean pepper paste. This will for sure become your new weeknight staple!

Yaki Udon comes together in just 15-minutes for a quick and easy dinner!

Kimchi udon noodle stir fry is an easy weeknight meal that can be ready in 15 mins. Key ingredients are bacon, Kimchi, udon noodles and Korean spicy sauce. It’s simply addictive! It will be your new favourite noodle dish!

In search of some tasty sauces for udon noodles? Here’s 15+ delicious recipes! From creamy sauces, to spicy sauces, tangy sauces and more…

Beef Yaki Udon is a quick, easy, and delicious meal that is perfect for a weeknight dinner. It combines tender beef slices, chewy udon noodles, and healthy vegetables in a savory sauce.