Dijon crusted salmon

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This Baked Parmesan Crusted Salmon is an easy yet crowd-pleasing whole salmon fillet recipe. It features flaky salmon with the crispy breadcrumb topping that adds restaurant-quality flavor to your baked salmon.

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Dijon Crusted Salmon, Dijon Salmon Recipes, Dijon Salmon, Herb Crusted Salmon, Crusted Salmon, Light Salad, Dinner Guests, Dinner Guest, Salmon Recipe

Dijon Herb Crusted Salmon is an elegant yet easy dish that combines the robust flavors of Dijon mustard and fresh herbs with the delicate texture of salmon. This recipe not only provides a hearty dose of omega-3 fatty acids but also brings a touch of gourmet to your everyday dining. It's perfect for those who seek a quick yet flavorful meal, capable of impressing both family and guests.

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Pistachio-Crusted Salmon Ingredients: 4 (6-ounce) salmon fillets, skin removed 1/2 cup shelled pistachios, finely chopped 2 tablespoons panko bread crumbs 2 tablespoons Dijon mustard 1 tablespoon honey 1 tablespoon olive oil Salt and pepper to taste Lemon wedges, for serving #salmon #easyrecipes #camilarecipes Salmon Panko Crusted, Salmon Meal Ideas, Pistachio Salmon, Salmon Panko, Panko Crusted Salmon, Shelled Pistachios, Pecan Crusted Salmon, Pistachio Crusted Salmon, Crusted Salmon

Pistachio-Crusted Salmon Ingredients: 4 (6-ounce) salmon fillets, skin removed 1/2 cup shelled pistachios, finely chopped 2 tablespoons panko bread crumbs 2 tablespoons Dijon mustard 1 tablespoon honey 1 tablespoon olive oil Salt and pepper to taste Lemon wedges, for serving #salmon #easyrecipes #camilarecipes

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