Vegan sausage recipe

These incredibly tasty vegan sausage rolls will be your new go-to savory snack. Flaky homemade vegan puff pastry and a flavorful meaty soy and chickpea filling full of herbs and seasonings. They're also nut-free!

Quick and easy to make, freezer-friendly, incredibly delicious, with a gluten-free option, these easy vegan breakfast sausages patties are the perfect addition to your plant-based morning meal!

Deliciously easy meals inspired by my travels around the world!

Ground TVP sausage is vegan, plant based and easy to make! Mix high-protein TVP & spices to enjoy in any dish that calls for sausage.

Juicy, lightly smokey vegan Italian sausages, bursting with classic spices and sun-dried tomatoes. These gosh darned bangers are ready to be the star of your next meal.

This vegan sausage (vegetarian Bratwurst) is meat-free, gluten-free, dairy-free, low-fat, plant-based, and can be made nut-free! Great for a veggie BBQ!

Run, don't walk, to pick up the ingredients for this Vegan Breakfast Sausage recipe. Amazing savory pork flavor packed into plant-based breakfast sausage.

Indulge in the savory goodness of this Plant-Based Sausage recipe that brings together hearty ingredients for a delectable alternative to traditional sausages. Packed with kidney beans, oats, sunflower seeds, and a blend of flavorful spices, these sausages offer a satisfying texture and rich taste. Whether you choose to pan-fry, steam, grill, or bake them, this versatile recipe opens up a world of delicious possibilities. Get ready to savor every bite of these homemade plant-based sausages…

These plant based Italian style sausage are delicious, great in sandwiches or as a main meal. Made out of seitan and hummus.

Savory, Italian-inspired vegan sausage crumbles made with tempeh! Perfect for everything from breakfast burritos to pizza, pasta, and tacos! Just 15 minutes and 10 ingredients required!