Rice japanese

This recipe calls for freshly cooked rice. You can cook your rice in your rice cooker or pressure cooker. This is the most basic way to make Onigiri. You can also add egg, spam, tuna and/or your own flavorings and seasonings. Here's a video to show you how I made mine.

Create perfect sushi rice effortlessly with this simple rice cooker recipe! Using Japanese short-grain rice and a quick blend of rice vinegar, sugar, and a pinch of salt, this method guarantees fluffy, flavorful rice every time.

What is the Japanese diet and how can it help your gut health? A tradition Japanese diet consists of minimally processed, seasonal foods served in a variety of small dishes. Meals are usually made up of steamed rice, noodles, fish, tofu, natto, seaweed, and fresh, cooked, or pickled fruits and vegetables. Depending on the pickling process, some pickled foods are classified as fermented. There is growing evidence to suggest fermented foods are good for our gut health.

Learn the best way to cook Jasmine rice. It comes out perfectly cooked and fluffy. With the right rice to water ratio, it's great every time.

No rice cooker? No problem! Learn how to make a pot of Japanese white rice on the stove. My simple tips and tricks will ensure that your steamed rice comes out perfectly every time.

Takikomi Gohan is a wonderful and comforting Japanese mixed rice recipe made with seasonal ingredients. It‘s a savory bowl of flavorful rice that‘s perfect to serve with simple meals. This recipe is also gluten-free!

No Teppanyaki grill top needed to whip up this simple and savory Japanese Fried Rice recipe. Yakimeshi can be made in a skillet and be ready to serve in just 15 minutes!

Ochazuke (Japanese green tea over rice) is a soup made with fresh or leftover rice in your rice bowl and green tea, with optional toppings like broiled salmon.