Paula deen pound cake

Paula Deen's sour cream pound cake is a beloved recipe that can't be topped. Learn how to make it and get tips for the very best cake.

Makes 1 (10-inch) cake

Paula Deen Sour Cream Pound Cake is a classic Southern dessert made with simple ingredients like butter, sour cream, and vanilla. This pound cake is moist, rich, and perfect for any occasion, whether served plain or topped with fresh fruit or whipped cream. It’s easy to prepare, with a baking time of about 40 minutes to 1 hour.

Old Fashioned Blue Ribbon Pound Cake recipe is tall, buttery, moist aka Kentucky Blue Ribbon homemade classic, original pound cake recipe.

During the short days of winter, our thoughts often turn longingly to the fresh flavors of sunshine-filled summer days.

Paula Deen's Georgia Pound Cake recipe: Try this Paula Deen's Georgia Pound Cake recipe, or contribute your own.

Make this classic Southern favorite with Paula Deen's delicious lemon pound cake recipe! Try it today for a sweet and tangy treat.

This delicious cake is dense yet fluffy, has a hint of vanilla, and is crunchy on the outside and moist on the inside. It's my husband's favorite pound cake.

Paula Deen’s Million Dollar Pound Cake is made with unsalted butter, sugar, eggs, all-purpose flour, milk, almond extract, and vanilla extract. This traditional pound cake recipe creates a delicious dessert that takes about 2 hours to prepare and can serve up to 12 people.

Paula Deen Cream Cheese Pound Cake is a rich and buttery dessert made with cream cheese, butter, and a hint of vanilla and almond extracts. This classic Southern cake is soft, and moist, and bakes beautifully in a bundt pan. It’s perfect served plain or with a side of fresh berries and whipped cream.