Oatmeal cookies with oil

Deliciously cinnamony, delightfully chewy, these oatmeal cookies use oil instead of butter so you can have your oatmeal goodness without needing to whip out the mixer. Make them today, and enjoy your oatmeal cookies with your breakfast coffee or a large glass of milk. If you like this recipe (which of course you will), please consider leaving a five star rating!

This oatmeal cookie recipe without butter makes perfectly chewy cookies topped with a little flakey salt for the perfect bite!

These oatmeal cookies without butter can be made with different types of oil. They're mixed together by hand, without a mixer, and the dough doesn't need

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The original Quaker "Famous Oatmeal Cookies" recipe from the back of Old-Fashioned Quaker Oats containers in the 1950s, 1960s, and 1970s. Crispy and delicious oatmeal cookies just like grandma used to make!

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Coconut Oil Oatmeal Chocolate Chip Cookies

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