Lox cream cheese recipe

Cream cheese and lox on a bagel is transformed into a delicious Smoked Salmon Dip for an easy brunch spread, appetizer, or healthy snack.

My lox cream cheese schmear is a simple spread that combines tangy cream cheese with silky smoked salmon for an absolutely fabulous bagel topper or tea sandwich filling.

Inspired by an iconic New York dish (bagel and lox), my smoked salmon bagel recipe is a mouthwatering combination of smoked salmon, capers, and herb cream cheese stacked in a soft bagel.

This easy Lox Spread Recipe made with cream cheese and smoked salmon is perfect for smearing on bagels, for tea sandwiches, and even as an appetizer party dip! It’s great for breakfast and brunches where you’re feeding a crowd and need a make-ahead dish!

Luscious lox, spicy red onion, briny capers, and fresh dill top rich cream cheese in this outrageously good Lox Bagel Dip! Serve it with bagel crisps for a crowd-pleasing appetizer.

Searching for an eggless breakfast recipe alternative? Spread with cream cheese, this Smoked Salmon Bagel and Lox is a 5-minute breakfast full of crunchy veggie toppings. Top it with hard-boiled eggs, fresh dill, and capers for the perfect fancy breakfast or brunch.

This Cream Cheese and Lox Dip paired with Air Fryer Bagel Chips is an easy brunch appetizer featuring all the flavor of your favorite bagel.

This light and fluffy mousse has swirls of lox (smoked salmon), fresh dill and lemon juice. Make it for a great appetizer or snack!

There’s no question this is one of the greatest food combos of all time. Ok, yes the lox takes 36-48 hours, but is honestly one of the easiest, moist delicious things ever. Let’s just say you won’t be buying lox at the store after this - or shouldn’t be. &a

This quick and easy lox spread is made with smoked salmon, cream cheese, capers, and fresh herbs. It's perfect spread on a bagel or crêpe!