Japanese sweet dumplings

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Seema Pankhania on Instagram: "Japanese Curried Dumplings I could eat dumplings every night and this one is really something special. You can get the Japanese curry blocks from most big supermarkets or any asian supermarket! Serves 2: recipe: 16 frozen dumplings 2 onions 1/2 tsp chilli flakes 1 tbsp mirin 2 Japanese curry blocks 400ml dashi (or veg stock) 2 tbsp soy sauce To serve 1 tbsp chilli oil 2 spring onions, finely sliced Thinly slice the onions and add to a pan with a big plug of oil. add the chilli flakes and a big pinch of salt, cook until translucent. Add in the mirin and dashi and bring to a bubble. Crumble in the curry blocks (I used a tea strainer to prevent clumps forming!) and mix well. Add in the frozen dumplings and cover with a lid. Allow to cook for Seema Pankhania, Asian Supermarket, Veg Stock, Curry Udon, Best Dumplings, Panang Curry, Frozen Dumplings, Chilli Oil, Japanese Curry

Seema Pankhania on Instagram: "Japanese Curried Dumplings I could eat dumplings every night and this one is really something special. You can get the Japanese curry blocks from most big supermarkets or any asian supermarket! Serves 2: recipe: 16 frozen dumplings 2 onions 1/2 tsp chilli flakes 1 tbsp mirin 2 Japanese curry blocks 400ml dashi (or veg stock) 2 tbsp soy sauce To serve 1 tbsp chilli oil 2 spring onions, finely sliced Thinly slice the onions and add to a pan with a big plug of…

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Zenzai is a traditional Japanese sweet soup made with sweet azuki beans, typically topped with mochi rice cakes or Shiratama dango (glutinous rice flour dumplings). It may look like a soup, but it's a sweet dessert soup. Being primarily made from Anko, sweet red bean paste, it carries a delightful sweetness. The combination of Anko and mochi creates a delicious harmony. Making Zenzai is simple; you only need three ingredients! If you have prepared Anko, just add water and cook. Mochi Dumplings, Shiratama Dango, Azuki Beans, Flour Dumplings, Red Bean Soup, Dessert Soup, Sweet Red Bean Paste, Azuki Bean, Sweet Soup

Zenzai is a traditional Japanese sweet soup made with sweet azuki beans, typically topped with mochi rice cakes or Shiratama dango (glutinous rice flour dumplings). It may look like a soup, but it's a sweet dessert soup. Being primarily made from Anko, sweet red bean paste, it carries a delightful sweetness. The combination of Anko and mochi creates a delicious harmony. Making Zenzai is simple; you only need three ingredients! If you have prepared Anko, just add water and cook.

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Hanami Dango. Chewy sweet, flavoured rice balls that come in three variations – strawberry, matcha and plain. A fun and delicious Japanese dessert that is simple to make at home!This is a great dessert to impress your guests or to get the kids involved as it is fun to roll out the dough balls. My simple dango recipe only requires only 4 ingredients, without the flavouring! #dessert #japanesefood #japaneserecipe #japanesedessert #recipe #recipeeasy #mitarashi #hanami #japanese #foodaesthetic Japanese Sweet Dumplings, Japanese Dango Recipe, Mitarashi Dango Recipe, Japanese Picnic Food, Hanami Dango Recipe, Naruto Food, Sweet Rice Balls, Fantasy Cafe, Dango Recipe

Hanami Dango. Chewy sweet, flavoured rice balls that come in three variations – strawberry, matcha and plain. A fun and delicious Japanese dessert that is simple to make at home!This is a great dessert to impress your guests or to get the kids involved as it is fun to roll out the dough balls. My simple dango recipe only requires only 4 ingredients, without the flavouring! #dessert #japanesefood #japaneserecipe #japanesedessert #recipe #recipeeasy #mitarashi #hanami #japanese #foodaesthetic

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Japanese sweet dumplings and more

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