Hummus recipe with tahini

An ultra-creamy Hummus recipe with the perfect balance of garlic, lemon juice, and tahini. Serve with warm pita bread or crunchy veggies.

This homemade hummus recipe is quick and easy to make, super-smooth and creamy, and tastes so fresh and flavorful!

The hunt for the perfect hummus recipe is over. Ready in 5 minutes, this creamy chickpea dip can be made with or without tahini.

This incredible roasted vegetable hummus uses roasted garlic and any roasted vegetables you have on hand to create a truly special hummus. You can use carrots, peppers, beetroot, yams or any other vegetable that takes your fancy!

Easy Hummus without Tahini - simple recipe for hummus made with just a few ingredients and no tahini. So much better than store-bought stuff.

Zahav's classic recipe for Israeli hummus bi tahini is the best homemade hummus you can make! It's silky, smooth, creamy, light, and addictively yummy.

This recipe shows you how to make hummus without using tahini. It's really simple and still very tasty. You just use more olive oil and lemon juice to make the hummus creamy and flavorful. It's perfect for dipping your favorite veggies or spreading on bread. Plus, it's a great option if you're out of tahini or if someone has allergies to sesame seeds.

The best hummus recipe made with no tahini! An easy, healthy, homemade snack that is simple and quick to make. Perfect for an appetizer!

Hummus is a delicious and healthy dip made with chickpeas, tahini paste, olive oil, and flavored with lemon juice, garlic, and seasoning.

Oil-free hummus with tahini is fluffy, smooth and creamy. A delicious dip that's great for snacking, on sandwiches or as an appetizer.