Gingerbread yule log

Nicely seasoned gingerbread holds a sweet creamy filling. This dessert is surprisingly light, so it's easy to indulge in a generous slice after a hearty meal. —Bernadette Colvin, Lexington, Kentucky

This Gingerbread Yule Log is made with a gingerbread sponge cake that is filled with a rum flavored cream cheese frosting. When decorated with rosemary, cranberries and even small pine cones, it makes the most beautiful holiday centerpiece.

Perfectly spiced and filled with ginger cream cheese frosting, there's so much to love about this Gingerbread Swiss Cake Roll dessert recipe.

A moist banana sponge cake with rich cream cheese frosting

I’m so excited to share with you this traditional Christmas cake! A yule log cake, also known as a bûche de noël, is assembled and decorated to resemble a log. It makes for a showstopper dessert at Christmas and tastes as good as it looks!

The Little Blog Of Vegan Gingerbread yule log recipe

Christmas is coming! This is a delicious alternative to a classic - my gingerbread twist on a Yule Log. Recipe here: http://www.waitrose.com/content/waitrose/en/home/recipes/recipe_directory/m/martha-collison-sgingerbreadyulelog.html

Gingerbread Yule Log Recipe

Making your own yule log at home can be achieved in a few fun steps. In this take on the traditional bûche de noël, spiced gingerbread cake is filled and topped with a super-sweet maple frosting, and covered in a salted walnut praline for added crunch. Celebrate the season with this gorgeous centrepiece on your holiday dessert table — it’s sure to garner praise from guests!

A Christmas classic, with a touch of south and nostalgia all come together in this delicious Black Forest Yule Log, which is as delicious as it is stunning! A showstopper for any celebration!