Coconut cream pie macarons

Confessions of a Confectionista: Coconut Cream Pie Macarons

Well, hello there! The last time we talked, I was posting popsicles. And now it's currently 40 degrees outside and I'm not even sure we a...

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These Cream Pie Macarons are like a slice of pie in our sweet French macaron shells. These will be a fan favorite this holiday.

Boston Crème Pie in Macaron form! Chocolate dipped macarons - vanilla macaron cookie, with a homemade vanilla pastry cream!

These toasted coconut macarons have a light, coconut macaron shell filled with coconut white chocolate ganache, then topped with toasted shredded coconut! They're a light, fun summery macaron flavor! You might also like this toasted coconut biscotti or these toasted coconut donuts! Ingredient Notes You only need a few ingredients to make these toasted coconut... The post Toasted Coconut Macarons appeared first on Barley & Sage.

Coconut Dulce de Leche Macarons - Take your classic macaron shells and sandwich some coconut dulce de leche buttercream for a rich treat!

Coconut Macarons filled with Coconut White Chocolate Ganache, using the French Method. They are dreamy! Topped with white chocolate and toasted coconut flakes.

Say hello to summer with these tropical toasted coconut macarons. These french macaron shells are filled with a creamy buttercream jam packed with coconut flavor, and then garnished in more toasted coconut to top them off. This post may contain affiliate links and I may earn a small commission when you click on the links…

These Coconut Cream Pie Cookie Cups are the perfect right-sized combination of two classic desserts — coconut cream pie and sugar cookies! Why settle for one when you can have both in one bite? Sugar cookies are baked in a mini-muffin tin and then filled with a coconut cream filling. Top with homemade whipped cream and toasted coconut for the ultimate finish!