Balsamic brussel sprouts

Balsamic glaze Brussels sprouts are a game-changing way to enjoy this underrated side dish. With a deep caramelization from roasting and the tangy sweetness of balsamic reduction, this dish delivers a punch of flavors.

Roasted Brussels Sprouts with Bacon and Balsamic are a fantastic side dish that is full of delicious flavor — caramelized, roasted Brussels sprouts, savory bacon, and tangy balsamic vinegar. Though they seem to be getting a little bit more respect at the family dinner table these days, Brussels sprouts have an inescapable stereotype. They are the one vegetable that if I surveyed 10 kids on my street, the vast majority (if not all) kids would respond with a resounding “ewwww!” | @goodlifeeats

This amazing side dish is perfect with any protein of your choice, at your Thanksgiving table and more! They are healthy too by using the air fryer as well as maple syrup.

Tangy brussels sprouts are coated in a bacon-y, brown sugar, balsamic vinegar glazed. Roasted crispy and delightful, a crowd pleaser for sure!

Balsamic Roasted Brussels Sprouts with Cranberries & Pecans is a festive and flavorful side dish that combines the crispy texture of roasted Brussels sprouts with the sweetness of dried cranberries and the crunch of toasted pecans. Drizzled with a tangy balsamic glaze, it’s an ideal addition to holiday meals or any special occasion.

These Honey Balsamic Brussels Sprouts are the perfect balance between sweet and salty. They're crispy, flavorful, and so simple! They're easy enough to be served as a side for a weeknight dinner but they taste fancy enough to be a part of your holiday table! They make a great fall or winter side dish for any occasion.

These Honey Balsamic Brussels Sprouts are the perfect balance between sweet and salty. They're crispy, flavorful, and so simple! They're easy enough to be served as a side for a weeknight dinner but they taste fancy enough to be a part of your holiday table! They make a great fall side dish for any occasion.

These Honey Balsamic Brussels Sprouts have the perfect golden caramelization, are both tender and crisp and served with an amazing honey balsamic sauce! These Brussels are so good you're going to be eating them right off the tray!

Balsamic brussels sprouts! They're a must on your Easter dinner menu. Crispy and crunchy with a drizzle of balsamic glaze, this roasted brussels sprout recipe is a kid-friendly Easter side dish!

These Maple Balsamic Brussels Sprouts are sweet, tangy, and perfectly tender yet crispy on the edges. Serve with your favorite protein in just 15 minutes and 4 simple ingredients.