Asian veggie stir fry

30-Minute Ginger Stir Fry bursting with lots of fresh vegetables & coated with a spicy sauce flavored with garlic & ginger.

Enjoy a crunchy and flavorful bowl of tofu veggie stir fry as an easy midweek meal! The pungent Thai flavors in this dish, together with the assortment of veggies and crispy tofu fried in a thick sauce, is mouth-watering!

EASY one-pan vegetable stir fry recipe. This veggie stir fry has the best homemade sweet and savory stir fry sauce with garlic and ginger.

This is the easiest, one-pot, healthy vegetable stir fry. Colourful vegetables tossed in an Asian-style sauce, ready in less than 30 minutes.

25-minute Asian vegetable stir-fry noodles that are quick, simple, and flavorful! The recipe is meat-free, vegan, and can be made gluten-free.

This zucchini stir fry is made with carrots, bell peppers, tofu, and Asian-inspired seasonings. Easy, healthy, and great for meal prep! Option to make a non-vegan version and serve with shrimp or chicken, instead.

We love this easy veggie stir fry for its delicious homemade sauce and super customizable ingredient list. Make a pot of rice, and dinner is served!

This Vegetable Stir Fry is loaded with colorful vegetables, all tossed in the best homemade stir fry sauce! Quick, easy, healthy.

Enjoy a Healthy Quick Veggie Stir-Fry that’s perfect for any day of the week! This vibrant dish is loaded with fresh vegetables, stir-fried in a flavorful sauce, making it both nutritious and delicious. Ready in just minutes, it’s great for a quick lunch or dinner. Serve over rice or quinoa for a filling meal that’s as healthy as it is tasty!

This Asian vegetable stir fry coated in a creamy peanut sauce makes a quick, easy, and flavorful meal. It will satisfy the whole family!