Vegan egg roll wrapper recipes

These crispy vegan southwest egg rolls are full of bold flavors and satisfying ingredients like vegan chicken, black beans, and veggies. Yum!

Learn how to make egg roll wrappers at home with just 3 ingredients! It's so easy to prepare that you won't buy them at the supermarket anymore. Use them to make egg rolls or samosas!

These Vegan Southwestern Egg Rolls are inspired by the beloved appetizer at Chili’s – crispy (air fried OR deep fried) egg roll wrappers are loaded with seasoned chick’n, colorful veggies, and tons of melty vegan cheese – making for the perfect fusion appetizer that everyone is sure to love!

These vegetable egg rolls combine the pleasant crunch of the fried shell with the freshness of the garden. A savory, sweet, sour dipping sauce takes them up a notch and makes for an appetizer that’s just fun to eat, and perfect for hosting and other celebrations.

These crispy, golden, air-fryer vegan egg rolls are filled with tofu and veggies. They are easy to make and so crave-worthy.

These Rice paper egg rolls are gluten-free and loaded with shredded cabbage. You can make these egg rolls with rice paper wrappers in oven, air fryer, or stovetop.

Vegan Wonton & Dumpling Wrappers! Just 4 ingredients and easy to make. All it takes is a little patience and elbow grease. Egg free. #itdoesnttastelikechicken

Crispy Asian-inspired baked vegan spring rolls (pancake rolls) with a vegetable filling and homemade gluten-free egg roll wrappers.

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These easy vegan cheeseburger egg rolls recipe is the perfect vegan game day recipe or vegan game day snack. These taste incredible!