Nut roll filling recipe

This easy Balkan nut roll recipe has sour cream in the yeast dough and requires only one rise. This classic dessert is served throughout Europe.

Try this delicious Nut Roll recipe filled with ground walnuts. Perfect for the holidays or Easter. Easy to make and is a Christmas Slovak staple.

Recipe for a yeast dough strudel with a sweet filling of ground nuts. In Czech this beloved pastry is called "Ořechový štrúdl". Try the best recipes from Czech cuisine.

Nut roll is a golden brown loaf with swirls of sweet, ground walnut filling. This particular nut roll wasn't store-bought, but rather baked with care each year.

Hungarian Nut Roll (beigli) are sweet yeasted rolls native to Hungary. Filled with a mixture of walnuts or poppy seeds, they're an Easter

This walnut-filled nut roll is a stunning holiday dessert. With a yeast dough and a sweet filling, this is the perfect dish.

Make the dough the night before baking. Beat egg yolks. Cream butter and sugar. Add beaten yolks. Add the rest of the dough ingredients. Refrigerate overnight. Make filling...

These Italian Nut Roll Cookies are a delightful treat, filled with a sweet and spiced walnut mixture wrapped in a soft, buttery dough. The combination of ground walnuts, cinnamon, and nutmeg creates a flavorful filling that pairs perfectly with the rich, slightly sweet dough. A traditional favorite, these cookies are perfect for the holidays or any special occasion!

Learn to make Italian Nut Roll Cookies, a traditional Italian dessert with buttery dough and a spiced walnut filling. Perfect for holidays!

Italian Nut Roll Cookies are a special treat that I love to make during the holiday season. These cookies bring back so many wonderful memories of baking in