Maple dijon pork tenderloin with apple cider sauce

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This is the juiciest roasted pork tenderloin recipe ever! It's coated in a simple spice rub, quickly seared, then roasted and served with an easy and flavorful maple and dijon mustard pan sauce. A simple, quick and sophisticated dinner that family and friends will love!

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Braised Apple Cider Pork Tenderloin is an easy, cozy recipe for the fall and winter months that is perfect for family dinner. A little bit sweet and a little bit savory, it includes flavors that are the best of both worlds. Save this recipe to Pinterest now so you can make it whenever you want.

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This tender Maple Mustard Pork Tenderloin is crusted in a dry rub, seared, then roasted in a mouthwatering sauce until glazed and perfectly cooked!

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